Individually-Packed Boxed Lunches $15.95/person
Build-Your-Own Korean Bowl – Each box includes one Base + one Protein, plus a side of Japchae glass-noodles and Fresh Kimchi.
Bases
- White Rice: Fluffy steamed rice—neutral & comforting, perfect for soaking up sauces.
- Brown Rice: Hearty whole-grain bite with a light nuttiness.
- Kimchi Fried Rice: Tangy, mildly spicy rice tossed with house-kimchi and veggies; touches of smoke from the wok. +$2.00
- Beef Fried Rice: Savory soy-seared beef bits folded into fragrant rice; hint of sesame aroma. +$2.00
- Shrimp Fried Rice: Plump shrimp, garlic butter notes, and spring onion brightness in every forkful.+$2.00
Proteins
- Bulgogi: Thin-sliced beef marinated in sweet-soy, garlic & sesame; tender with caramelized edges. +$3.00
- Spicy Pork 🌶️: Pork shoulder strips in a gochujang glaze—juicy, bold, slightly sweet heat. +$3.00
- Mapo Tofu (Vegan) 🌶️: Silky tofu cubes simmered in a chili-soy gravy; gentle Szechuan tingle, entirely plant-based.
- Buldak Chicken (Extra Spicy) 🔥: Char-grilled chicken drenched in our "fire" sauce—smoky, sweet, and seriously spicy. +$2.00
- Sweet-&-Spicy Chicken: Crispy chicken bites glazed in a sticky gochujang-honey sauce; sweet first, kick later. +$2.00
Kimchi
- Fresh Kimchi: Crisp napa cabbage with bright chili-garlic tang; naturally probiotic & refreshing.
- Fresh Cucumber Kimchi: Cool cucumber spears lightly fermented in chili dressing—crunchy, clean finish.
Chef's Bowls & Soups
Single-serve options featuring traditional Korean favorites
Bibimbap Bowl $18.95
Rainbow of sautéed veggies over rice, fried egg & gochujang on the side—mix for balanced flavor & texture.
Samgyetang (Ginseng Chicken Soup) $19.95
Whole cornish hen slow-simmered until fall-off-the-bone tender in aromatic broth with sticky rice—comfort in a cup.
Korean Army Stew (Budae Jjigae) 🌶️ $18.95
Sausage, tofu, ramen noodles & kimchi in a bold, spicy broth—hearty, nostalgic, fun to slurp.
A La Carte Trays - Bases
Complement your proteins with these flavorful foundations
Japchae $70
Springy sweet-potato glass noodles stir-fried with sesame, soy & veggies; slightly sweet, fragrant.
Tteokbokki 🌶️ $60
Chewy rice cakes bathed in spicy-sweet gochujang sauce—comfort food with a kick.
Kimchi Fried Rice $60
Tangy house-kimchi, veggies and rice kissed with wok smokiness.
Beef Fried Rice $60
Savory beef bits, scallions & soy-sesame depth.
Shrimp Fried Rice $60
Garlic sautéed shrimp folded into buttery rice.
White Rice $30
Classic steamed medium-grain rice.
Brown Rice $30
Nutty, wholesome whole-grain rice.
A La Carte Trays - Banchan (Sides)
Mandu Dumplings (Vegan) $30
Pan-seared veggie dumplings—golden crisp outside, juicy inside.
Assorted Jeon(Korean Pancake) $50
A rainbow platter of bite-size Korean pancakes—zucchini rounds, marinated fish fillets, and stuffed perilla leaves .
Assorted Namul (Vegan) $40
Trio of spinach, bean sprouts & carrots lightly seasoned in sesame oil; clean & refreshing.
A La Carte Trays - Kimchi
Fresh Kimchi $40
Crunchy, tangy napa cabbage with gentle chili warmth.
Fresh Cucumber Kimchi $40
Cool, crisp cucumber with zesty chili-garlic kick.
Our kimchi is made fresh in-house using traditional fermentation methods for authentic flavor and probiotic benefits.